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Wednesday, June 27, 2007

Summer and BBQ's



Well the temperature is rising and in Canada, we wait the whole winter through for this glorious season called summer. And nothing is more Canadian than a BBQ to celebrate the start of hot season. So be it in my own backyard for the annual office staff BBQ or for Canada Day celebration or at the backyard of my friend's Mr. Urogyn in Ottawa, the pleasure of juicy beef/salmon/lamb/turkey or soy burgers, cesar/seaweed/tabule/garden/spinach salad with beer/grape sode/mineral water/wine/cooler was enjoyed by all.