Search This Blog

Monday, March 31, 2008

Beer Can Chicken


Well another Jane Austen movie has come and gone. We celebrated with a new recipe for Chicken that is in fact a bit of a BBQ tradition in Canada: Beer Can Chicken. Beer in the can (with various herbs, garlic, rosemary) stuffed into an chicken. It is placed upright on the BBQ and roasted. Very tasty and made an excellent addition to the lamb chops and homemade hamburger patties. A happy birthday to Ms. Crowded House and a belated birthday to her husband. And a hearty homecoming meal for the "Return of the King" after a nearly six months stay in Singapore....and so well timed as the snow is finally melting.